Beef Carrot Casserole

This is one of Kerrys favorite dishes.  Probably because it somewhat resembles Lasagna.

Ingredients:

1 pound ground beef
1 clove minced garlic
1/4 c minced onion
1 teaspoon salt
1/4 teaspoon pepper

1 cup sour cream
1/4 cup parsley
2 - 8 oz cans tomato sauce
1 cup cottage cheese
8 oz. cooked egg noodles
1 cup cooked  sliced carrots

1 cup shredded cheddar cheese( for top)

Brown hamburger .  When meat turns brown add onion and garlic.  Cook and stir in tomato sauce and salt and pepper.  Simmer uncovered 5 minutes.
Combine sour cream, cottage cheese, parsley,  carrots and cooked noodles.

Alternate layers, begin and end with cottage cheese mixture
Cottage cheese mixture
Meat mixture

Cook in a greased   9x13
Bake in 350° oven for 30 minutes  last five minutes top with shredded cheese.
If frozen cook 1 hour at 400°