Wednesday, March 21, 2012

Monster Cookies

These cookies have been on the blog for a while, but I thought it was time to give them a new picture and bring them all back to our attention. These are good. Peanut butter. Chocolate. Oats. Chewy cookie.


 
Monster Cookies

Ingredients:
3 eggs
1 1/4 cups packed light brown sugar
1 cup granulated sugar
1/2 teaspoon salt
1/2 teaspoon vanilla extract
1 1/3 cup creamy peanut butter
1 stick butter, softened
2 teaspoons baking soda
4 1/2 cups quick-cooking oatmeal (not instant)
1/2 cup M&Ms (I used mini)
1/2 cup chocolate chips
1/4 cup raisins, optional


Preheat the oven to 350 degrees F. Line cookie sheets with parchment paper or nonstick baking mats.

In a large mixing bowl, combine the eggs and sugars. Mix well. Add the salt, vanilla, peanut butter, and butter. Mix well. Add baking soda, and oatmeal. Mix well. Stir in the M&Ms, chocolate chips, raisins. Drop by tablespoons 2 inches apart onto the prepared cookie sheets.

Bake for 8 to 10 minutes. Do not over bake. Let stand for about 3 minutes before transferring to wire racks to cool. When cool, store in an air tight container.




Recipe by Paula Deen

5 comments:

  1. Not as good as frozen yogurt.

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  2. Yay for Monster Cookies! They were awesome!

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  3. This comment has been removed by the author.

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  4. Uhm... those are some smokin nice plates!! Juls, you were awesome last week... she made so many yummy cookies! I gained a pound... REALLY. (PS, the removed comment was me... I wanted to change my name so people knew who i was!)

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  5. What a great pic! Your pictures always look so wonderful!

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