Thursday, March 3, 2011

Wedding Cookies

I didn't make these for a wedding :) This cookie is the last one that I put on our Christmas plates. They are buttery, powdery and melt in your mouth. Delicious.



Wedding Cookies 
Printable Version

1c butter, softened
1/2c powdered sugar
1t vanilla
2 1/4c flour
3/4c finely chopped nuts
1/4t salt
powdered sugar (to roll cookies in)


Heat oven to 400.

Mix butter, 1/2 cup powdered sugar and vanilla in a large bowl. (I used my Bosch) Stir in flour, nuts and salt until dough holds together.

Shape dough into 1" balls. Place about 1" apart on ungreased cookie sheet.

Bake 10-12 minutes until set, but no brown. Remove from cookie sheet. Cool slightly on wire rack.

Roll warm cookies in powdered sugar. Cool on wire rack. Roll in powdered sugar again.

1 comment:

  1. Put this on the log and dad makes them instantly. MMMM family friday night treats.

    ReplyDelete