Sunday, July 1, 2012

Rice Krispie Ice Cream Strawberry Dessert

Brittany's Berry Ice-Cream Dessert

3 c rice krispies
1/2 c coconut
1/2 c brown sugar
1/2 c butter
1/4 c chopped nuts (opt)
1 carton vanilla ice cream 
1 box danish dessert (found by puddings)(or premade in produce section..fruit glaze)
1 lb strawberries (can use blackberries, raspberries or blueberries)

Melt butter, and mix in rice krispy's, brown sugar, coconut and nuts. Can double this to make it extra crunchy.
Press half of crunchy mixture in to a 9X13 pan.  Cut ice cream into 1" slices and layer  it in the pan.
Spread rest of crunchy topping on top.
Freeze for an hour or two.
Prepare danish dessert and add strawberries. (We drizzled caramel on top also because we had it)
Top with danish dessert.

 

2 comments:

  1. Love this dessert. Thanks for posting it. In my memory, we doubled the crunchy mixture for an extra crunch :) yum.

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  2. These look soo good! I have a sweet tooth. Thanks so much for entering the giveaway. Good luck!

    sherriamour.blogspot.com

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